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Monkey Bread
A cinnamon, sweet treat for your mornings or gatherings
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Breakfast, Dessert, Snack
Cuisine:
American
Keyword:
Bakery, cake, Quick & Easy, vegan
Servings:
12
people
Calories:
502
kcal
Author:
Veronica
Equipment
1 12-cup nonstick muffin pans or Bundt pan
1 mixing bowl
1 oven
Ingredients
1
tbs
Ground Cinnamon
1/2
cup
white sugar
2
cans
country style biscuits;Pillsbury
1/2
cup
melted butter
Top Glaze
3/4
cup
powdered sugar
2
tbs
milk
Instructions
Pre heat oven to 350 f degrees
spray your muffin pan or bundt pan
mix your cinnamon and sugar in a bowl
cut your pre cut biscuits into 6 little pieces
coat your biscuits into the mixture
add your pieces into your pan
with the leftover mixutre add into your melted butter and top off your buists with it
Pop it in the oven for 20 minutes
Top Glaze
Mix your powdered sugar and milk
add to the top of your monkey bread once it comes out
Enjoy it warm. If it gets cold add it for 10 second in the microwave or in warm in the oven.